About UsThe Taste Of Hyderabad
In The Beginning
Biryani Darbar or just you can say BD for short was envisioned by a group of friends while having lunch at a similar restaurant. The guys somehow did not like the quality of food at the said restaurant and hence one of them Ajinkya Mhatre, founder Partner of Nav Sharda Food Craft Pvt.Ltd with the help of Nishant Mhatre, and we both decided to setup BD in Dombivli to offer cuisine that would tickle the taste buds.
Journey Towards Growth
We are surprised by the growth opportunities that are available in the region for us. Hence we are concentrating on the places like Dombivli, Thane, Koparkhariane, Vashi etc. our next project its coming by next quarter and will offer the same standards and quality that we are known for...
Right now we are taking it very slow, maybe one restaurant in a year. But in the next 10 years we are planning to open 50 restaurants all over india. We can see good growth opportunities in various states of our country. Our Targets are Goa, Karnataka, Punjab, Delhi, Chennai, Bangalore and several other states.